Ingredients
½ cup cold pressed extra virgin olive oil
¼ cup apple cider vinegar
1 tsp sugar
1 tsp wholegrain mustard
1 tsp sea salt
A few grinds black pepper
Directions
1) Put all ingredients in a screw top jar
2) Shake well
3) Serve over favourite salad
4) Eat & Enjoy!
NOTE: Can be stored n fridge or cupboard
Shake well before each use
Saturday, July 3, 2010
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